Where lifestyle meets science
In November 2018 researchers from France published the results of their study to assess the association between number of eating episodes, night-time fasting duration, time of first and last eating … Read more
In November 2018 researchers from Spain published the results of their study to assess whether the timing of meals is associated with breast and prostate cancer risk taking into account … Read more
In March 2019 researchers from Iran published the results of their review of the medical scientific literature to assess the association between coffee, caffeine, caffeinated coffee, and decaffeinated coffee consumption … Read more
In November 2018 researchers Iran published the results of their study to assess the association between a low carbohydrate diet and risk of glioma in Iranian adults. A total of … Read more
In December 2018 researchers from Iran published the results of their study to assess the association between egg consumption and risk of glioma in Iranian adults. A total of 128 … Read more
In September 2018 researchers from China published their review of the medical scientific literature to assess the association between number of female sexual partners, age at first intercourse, ejaculation frequency … Read more
In March 2018 researchers from Germany, Italy, Spain, UK, The Netherlands, Austria and Turkey published their review of the medical scientific literature to assess the the impact of smoking, sexual … Read more
In March 2019 researchers from the USA published their overview of the rationale for dietary interventions to reduce prostate cancer risk and progression. Recent findings have further reinforced the association … Read more
In February 2019 researchers from Iran published the results of their study to assess the association between tea and coffee consumption and risk of glioma in Iranian adults. A total … Read more
In November 2018 researchers from Iran published their review of the medical scientific literature to assess the association between a dietary inflammatory index score and the risk of cancer. A … Read more
In May 2018 researchers from Iran published their review of the medical scientific literature to assess the association between a dietary inflammatory index score and risk of cardiovascular disease, metabolic … Read more
In March 2019 researchers from China published their review of the medical scientific literature to assess the association between coffee and tea consumption and brain cancer risk. A total of … Read more
In February 2019 researchers from Sweden and Australia published their study to assess whether type and pattern of alcohol consumption early in life could predict the development of severe liver … Read more
In February 2017 researchers from the USA published the results of their study to assess the associations between the types and quantity of dairy foods consumed and the risk of … Read more
In December 2018 researchers from Spain published their review of the medical scientific literature to assess the effect of Pilates in women with breast cancer. A total of five studies … Read more
In December 2018 researchers from the USA published their review on the risk factors associated with pancreatic cancer. Recent studies have revealed that obesity and pancreatic cancer are strongly associated. … Read more
In December 2018 researchers from the USA published the results of their survey on self-reported dietary and behavioural modifications used by long-term (5 years and over) survivors of rectal cancer … Read more
In November 2018 researchers from the USA, China and the Republic of Korea assessed the effect of sedentary behaviour, primarily time watching television, on risk of young-onset colorectal cancer in … Read more
In April 2017 researchers from China published the results of their review of the medical scientific literature to assess the association between consumption of fruits and vegetables and risk of … Read more
In December 2018 researchers from Greece published their review of the medical scientific literature to assess the effect of olive oil on human health. A total of ten studies were … Read more