arsenic Archives - Life Science Review

In August 2018 researchers from Iran, Chile, Italy and Norway published their review of the medical scientific literature to analyse the pooled concentrations of metals found in canned tuna fish … Read more

Tag: arsenic

Fish consumption is related to higher blood levels of per- and polyfluoroalkyl substances, mercury and arsenic, whilst fruit consumption can be a source of exposure to organophosphate pesticides

Although there is no overall carcinogenic risk in consuming canned tuna fish in Iran, there is a potential risk due to its arsenic content

Pooled levels of arsenic and lead found in shrimp from the Persian Gulf region were found to be higher than the safe dose recommended by the Food and Agriculture Organization/World Health Organization guidelines and may contribute to the risk of oral cancer

The preparation and cooking methods applied for rice appear to effectively reduce the risks associated with toxic metals to an acceptable level, except for arsenic which was still at a level to be considered a carcinogenic risk

Research undertaken so far does not prove that artificial food colouring actually causes autism spectrum disorder, although there does appear to be a link of some type

Cereals (including rice) and sweets and condiments (a mixed group of sugar, sweets, tomato ketchup and dressings) on the Swedish market contained higher inorganic arsenic levels than other food groups, including fish